Smoked Pork Chops

Bone-in SMOKED Pork Chops! These are taken from the loin section of the pig. From the loin, a cut is made to the pig’s spine section perpendicularly and an individual meat piece is drawn out from it that contains a vertebra or a rib.

Then we smoke them! Full of flavor, and easier to cook, it doesn't get better than that!

All of our pigs are raised on pasture at our farm from birth to harvest, and are naturally antibiotic & hormone free.