Great on the grill, or cut up in a main course for dinner! All of our pigs are raised on pasture at our farm from...
What is a Smoked Ham Hock - Cut from the bottom half of the pork leg, it’s a chunky, ~4-inch section of bone...
Pork liver is a great source of vitamins and minerals, and can be prepared in quite a few ways. It's already cut...
Cut from the ham section of the pig and tenderized, get ready to make your favorite breaded, schnitzel, or cordon...
Pork Heart is a great source of vitamins and minerals, and is a great choice if you want to try something different!...
If you're looking for something that we don't have in stock, we can probably get it - simply submit a...
This is a massive whole, lean, smoker-size pork loin with a thin fat cap on the top - smoke it, pan-roast (in a big...