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Smoked and cured, these 1/2" thick cuts of ham do a great job of filling up the frying pan! And if you don't...
Pork belly, sliced thick, cured, and smoked... with a hint of maple. Perfect for everything, but we prefer ~18...
Great on the grill, or cut up in a main course for dinner! All of our pigs are raised on pasture at our farm from...
What is a Smoked Ham Hock - Cut from the bottom half of the pork leg, it’s a chunky, ~4-inch section of bone...
--> Select any number of packages of smoked pork chops as shown at the regular price, and you will pick up twice that...