Great on the grill, or cut up in a main course for dinner! All of our pigs are raised on pasture at our farm from...
What is a Smoked Ham Hock - Cut from the bottom half of the pork leg, it’s a chunky, ~4-inch section of bone...
Pork liver is a great source of vitamins and minerals, and can be prepared in quite a few ways. It's already cut...
Cut from the ham section of the pig and tenderized, get ready to make your favorite breaded, schnitzel, or cordon...
Pork belly, sliced thick, cured, and smoked... with a hint of maple. Perfect for everything, but we prefer ~18...
Add a little zing to your breakfast omelette, chili, tacos, etc. etc.!!! Each package (tube) of chorizo ground...
We made this "Whole Hog" like our ground pork - instead of being made from the scraps and trimmings, this...
Country sausage links made from perfectly seasoned fresh ground pork, with a touch of maple! Average total weight...
Smoked and cured, these 1/2" thick cuts of ham do a great job of filling up the frying pan! And if you don't...
Breakfast sausage is seasoned ground pork - these patties are perfect as a breakfast staple or on a breakfast...
Whole Hog Ground pork - This stuff is awesome! We make our ground pork using the whole hog, including all of the...
Whole Hog Ground pork patties, 1/3lb, perfect for hamburgers, grilling, etc! *Note: While regular ground pork is...
Meaty baby back pork ribs - each package contains a full rack - these are made to showcase on the grill! Smaller than...
Meaty pork Spare Ribs - each package contains the full rack, 12-13 ribs - these are made for bbq! All of our...
Bone-in Pork Chops! These are taken from the loin section of the pig. From the loin, a cut is made to the pig’s spine...
Boston butt, or pork butt, is taken from the upper part of the shoulder and may contain the blade bone. Boston butt...
The Pork Shoulder roast, also called the Picnic Shoulder, is not quite as tender as the Boston Butt cut that is...
Show off your baking pan with this in the center of your table! We like to thaw completely, cross hatch cut the...
Note: We cut our current pork steaks at 1" instead of the previous 3/4"!!! Pork steaks are cut from the...
The pork tenderloin, also known as the pork fillet, is one of the most tender cuts of pork, and can be used for just...
You don't have to live on a farm to experience a freezer full of pork anymore! This includes every cut of meat...
Pork Heart is a great source of vitamins and minerals, and is a great choice if you want to try something different!...
Bone-in SMOKED Pork Chops! These are taken from the loin section of the pig. From the loin, a cut is made to the...
Cut from the loin section of the pig and tenderized, this cut is what makes the Indiana tenderloin sandwich famous!...
If you're looking for something that we don't have in stock, we can probably get it - simply submit a...
This will feed everyone on game day! Both Super Bowl & the Super Bowl XL include all of the items below, but the...
You don't have to live on a farm to experience a freezer full of pork anymore! This pig includes 150 Lbs of...
This is a massive whole, lean, smoker-size pork loin with a thin fat cap on the top - smoke it, pan-roast (in a big...